Métodos de extracción de quitina a partir de cascara de camarón.

Tipo de material: Texto

TextoSeries ; Archivoa Latinoamericanos de Nutrición, 48, p.58-61, 1998Trabajos contenidos:

Recursos en línea:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-14719 (Browse shelf(Opens below))	Available

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	B-14716 Seasonal Variation in the Fatty Acid Composition and Quality of Sardine Oil from Sardinops sagax caeruleus of the Gulf of California	B-14717 Aprovechamiento sustentable de los recursos acuícolas de México.	B-14718 Calidad de dieta y segurida alimerntaria en México.	B-14719 Métodos de extracción de quitina a partir de cascara de camarón.	B-1472 Organic Matter and Nutrient Cycles under Moist Tropical Forest	B-14720 Amino Acids and Lipids of the Plasma HDL from the White Shrimp Penaeus vannamei Boone	B-14721 Bioproducts from forest biomass: Essential oils and hydrolates from wastes of Cupressus lusitanica Mill. and Cistus ladanifer L.	Next

There are no comments on this title.

to post a comment.