The enzymatic conversion of tryptophan to auxin by spinach leaves

Tipo de material: Texto

TextoSeries ; Archives of BioChemistry, 13(1), p.131-144, 1947Trabajos contenidos:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Documentos solicitados	CICY Documento préstamo interbibliotecario	Ref1	B-14749 (Browse shelf(Opens below))	Available

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	B-14746 Lactobacillus sp. as a potential probiotic for the prevention of Paenibacillus larvaeinfection in honey bees	B-14747 Essential oils from brazilian Verbenaceae. genus Lippia	B-14748 Lipase-catalyzed ring-opening polymerization and copolymerization of 15-pentadecanolide	B-14749 The enzymatic conversion of tryptophan to auxin by spinach leaves	B-1475 Flow-Cytometric Characterization and Sorting of Plant Chromosomes	B-14750 The proteins of green leaves; insolation, enzymatic properties and auxin content of spinach cytoplasmic proteins	B-14751 In Search of Actionable Targets for Agrigenomics and Microalgal Biofuel Production: Sequence-Structural Diversity Studies on Algal and Higher Plants with a Focus on GPAT Protein	Next

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