Bioactive food as dietary interventions for diabetes [recurso electrónico] / edited by Ronald Ross Watson and Victor R. Preedy
Tipo de material:
TextoEditor: Boston, MA : Elsevier, 2013Edición: 1 edDescripción: xxiv, 633 p. : il. ; 25 cmISBN: - 0123971535 (hbk.)
- 9780123971531 (hbk.)
- Preedy, Victor R [ed.]
- Watson, Ronald R [ed.]
- 616.4620654 B5 2013
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Libros electrónicos
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CICY Libro electrónico | Libro electrónico | 616.4620654 B5 2013 (Browse shelf(Opens below)) | Available | 8476 |
Libro electrónico adquirido a perpetuidad con la editorial ELSEVIER
Incluye referencias bibliográficas e índice
Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathways. Includes insights from experts from around the world, providing global perspectives and options based on various regional foods--
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