Climate Change and Crop Production [recurso electrónico] / M. P. Reynolds
Tipo de material:
TextoSeries CABI Climate Change Series, 1Editor: Wallingford : CABI, 2010Descripción: 310 p. : recurso en lineaISBN: - 9781845936334 print
- 9781845936341 electronic bk.
- Ebooks Corporation
- 633
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Libros electrónicos
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CICY Libro electrónico | Libro electrónico | 633 (Browse shelf(Opens below)) | Available | 8603 |
Libro electronico adquirido a perpetuidad con la editorial CABI
Contenido: 6 Breeding Crops for Tolerance to Salinity, Waterlogging and Inundation7 Multi-location Testing as a Tool to Identify Plant Response to Global Climate Change; 8 Genetic Approaches to Reduce Greenhouse Gas Emissions: Increasing Carbon Capture and Decreasing Environmental Impact; SUSTAINABLE AND RESOURCE-CONSERVING TECHNOLOGIES FOR ADAPTATION TO AND MITIGATION OF CLIMATE CHANGE; 9 Greenhouse Gas Mitigatio
Trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. This book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments.
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