Genetic engineering of osmoregulation :  impact on plant productivity for food, chemicals, and energy / 
edited by D. W. Rains, R. C. Valentine, and Alexander Hollaender 
 - xiv, 381 p. :  il. ;  26 cm. 
 - Basic life sciences ;  v.14 .
<br/><br/> Sponsored by the College of Agricultural & Environmental Sciences, University of California, Davis 
<br/><br/>Incluye referencias bibliográficas e índice 
<br/><br/><label>ISBN: </label>0306404540 
<br/><br/><label>Subjects--Topical Terms: </label><br/>CULTIVOS TOLERANTES A LA SAL--CONGRESOS, CONFERENCIAS, ETC.<br/>INGENIERIA GENETICA--CONGRESOS, CONFERENCIAS, ETC.<br/>MEJORAMIENTO SELECTIVO DE LAS PLANTAS--CONGRESOS, CONFERENCIAS, ETC.<br/>OSMORREGULACION--CONGRESOS, CONFERENCIAS, ETC.<br/>PLANTAS--DESARROLLO--CONGRESOS, CONFERENCIAS, ETC.
<br/><br/><label>Dewey Class. No.: </label>581.133  / S94 1979