Information sources on the meat-processing industry / 
United Nations Industrial Development Organization 
 - xi, 88 p. :  il. ;  21 cm. 
 - UNIDO guides to information sources ;  no.1 .
<br/><br/> Introductory materials in English, French, Russian, and Spanish 
<br/><br/>Incluye referencia bibliográfica: p. 86-88 
<br/><br/><label>Subjects--Topical Terms: </label><br/>INDUSTRIA DE LA CARNE--BIBLIOGRAFIAS
<br/><br/><label>Dewey Class. No.: </label>C 016  / UNIDO v.1