[New technological concepts] :  managing editor A. Fiechter 

 - 129 p. :  il. ;  24 cm. 
 - Advances in biochemical engineering ;  v.15 .
<br/><br/><label>ISBN: </label>0387096868 (N.Y.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>ENZIMAS INMOVILIZADAS<br/>FERMENTACION
<br/><br/><label>Dewey Class. No.: </label>660.6308  / A37