Reactors and Reactions / 
With contributions by H.W. Blanch... [et al.] 
 - 269 p. :  il. ;  24 cm. 
 - Advances in Biochemical Engineering ;  19 .
<br/><br/><label>ISBN: </label>354010464X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FERMENTACION.
<br/><br/><label>Dewey Class. No.: </label>660.6308  / A37 V.19