Anthocyanins as food colors / 
edited by Pericles Markakis 
 - xii, 263 p. :  il. ;  24 cm. 
 - Food Science and Technology .
<br/><br/><label>ISBN: </label>0124725503 
<br/><br/><label>Subjects--Topical Terms: </label><br/>ANTOCIANINAS.
<br/><br/><label>Dewey Class. No.: </label>664.06  / A5 1982