Carotenoids as colorants and vitamin A precursors :  Technological and nutritional applications / 
Edited by J. Christopher Bauernfeind 
 - xvi, 938 p. :  il. ;  23 cm. 
 - Food science and technology .
<br/><br/><label>ISBN: </label>0120828502 
<br/><br/><label>Subjects--Topical Terms: </label><br/>VITAMINA A EN LA NUTRICION HUMANA.
<br/><br/><label>Dewey Class. No.: </label>664.06  / C37 1981