Molecular biotechnology for plant food production / 
Edited by Octavio Paredes - Lopez 
 - xv, 626 p. :  il. ;  25 cm. 
<br/><br/><label>ISBN: </label>1566766850 
<br/><br/><label>Subjects--Topical Terms: </label><br/>BIOLOGIA MOLECULAR--PLANTAS<br/>BIOTECNOLOGIA AGRICOLA<br/>BIOTECNOLOGIA VEGETAL<br/>CULTIVO DE ALIMENTOS--INGENIERIA GENETICA.
<br/><br/><label>Dewey Class. No.: </label>631.5233  / M65 1999