TY  - BOOK
AU  - Stacey,Roderick
TI  - Globalization of the food systen III. Biotechnology and the globalization of the U.S. Food industry
UR  - https://drive.google.com/file/d/1ImV_Cls9Tx_NrOilhjwjZD8_wXKgz-8r/view?usp=drivesdk
ER  -