TY  - BOOK
AU  - Arvizu-Medrano,S.
AU  - Escartín,E.F.
TI  - Effect of acid shock with hydrochloric citric and lactic acid on the survival and growth of Salmonella Typhi and Salmonella Typhimurium in acidified media
UR  - https://drive.google.com/file/d/1QD5LWDEWEvmkl-vJ5KDokIArfDIv9S5L/view?usp=drivesdk
ER  -