TY  - BOOK
AU  - O'Bryan,C.A.
AU  - Crandall,P.G.
AU  - Chalova,V.I.
AU  - Ricke,S.C.
TI  - Orange Essential Oils Antimicrobial Activities against Salmonella spp
KW  - CITRUS ESSENTIAL OILS
KW  - NATURAL ANTIMICROBIALS
KW  - SALMONELLA
N2  - Seven citrus essential oils (EOs)were screened by disc diffusion assay for their antibacterial activity against 11 serotypes/strains of Salmonella. The 3most active oilswere selected to determine theminimal inhibitory concentration (MIC)against the same Salmonella. Orange terpenes, single-folded d-limonene, and orange essence terpenes all exhibited inhibitory activity against the Salmonella spp. on the disc diffusion assay. EOs were stabilized in broth by the addition of 0.15
UR  - https://drive.google.com/file/d/1lbrSPR1PwdcgrAvV7Kw71wtjwrOIBUR8/view?usp=drivesdk
ER  -