TY  - BOOK
AU  - Chuck-Hernandez,C.
AU  - Perez-Carrillo,E.
AU  - Serna-Saldivar,S.O.
TI  - Production of bioethanol from steam-flaked sorghum and maize
KW  - STEAM-FLAKING
KW  - SORGHUM
KW  - MAIZE
KW  - ETHANOL
N2  - The aim was to study the effect of steam-flaking of sorghum and maize on bioethanol production and the performance of their ground meals during liquefaction, saccharification and yeast fermentation. A bifactorial experiment with a level of confidence of P< 0.05 was designed to study differences between sorghum and maize and the effectiveness of steam-flaking. Grains were steam-flaked to increase starch bioavailability and disrupt the protein matrix that envelopes starch granules. The steam-flaked sorghum had significantly higher and faster starch hydrolysis compared to the regular kernel during liquefaction. This hydrolysate contained about 33
UR  - https://drive.google.com/file/d/1enjS1J8GdwDrjiEJwcKsruVUgreTGC2f/view?usp=drivesdk
ER  -