Inhibitory Effects of Oolong Tea Polyphenols on Pancreatic Lipase in Vitro 

 -  J. Agric. Food Chem., 53(11)4593-4598, 2005 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>OOLONG TEA<br/>FLAVAN-3-OL<br/>POLYMERIZED POLYPHENOL<br/>LIPASE INHIBITION