TY  - BOOK
AU  - Anoop,A.A.
AU  - Pillai,P.K.
AU  - Nickerson,M.
AU  - Ragavan,K.V.
TI  - Plant leaf proteins for food applications: Opportunities and challenges
T2  - Comprehensive Reviews in Food Science and Food Safety, 22(1), 473-501, 2023
KW  - LEAF PROTEIN CONCENTRATE
KW  - PLANT LEAF PROTEINS
KW  - PLANT-BASED FOOD
KW  - PROTEIN EXTRACTION
KW  - RUBISCO
KW  - SUSTAINABLE FOOD PRODUCTION
N1  - Artículo
UR  - https://drive.google.com/file/d/1BLAOxzyMZ-qIjgkUEce7faxWC9f81zVu/view?usp=drive_link
ER  -