TY  - BOOK
AU  - Thompson,L.U.
AU  - Boucher,B.A.
AU  - Liu,Z.
AU  - Cotterchio,M.
AU  - Kreiger,N.
TI  - Phytoestrogen content of foods consumed in Canada, including isoflavones, lignans, and coumestan
T2  - Nutrition and cancer, 54(2), 184-201, 2006
KW  - COUMARINS
KW  - FOOD ANALYSIS
KW  - GAS CHROMATOGRAPHY-MASS SPECTROMETRY
KW  - HUMANS
KW  - ISOFLAVONES
KW  - LIGNANS
KW  - ONTARIO
KW  - PHYTOESTROGENS
N1  - Artículo
UR  - https://drive.google.com/file/d/13rPp-gEBAl4kjlkmhmOf92cojN1qh7GE/view?usp=drive_link
ER  -