TY  - BOOK
AU  - Aćimović,M.
AU  - Jeremić,J.S.
AU  - Cvetkovic,M.
AU  - Lončar,B.
AU  - Pezo,L.
TI  - Comparative Analysis of Essential Oils and Hydrolates From Aniseed, Coriander and Fennel Fruits
T2  - Chemistry & Biodiversity, e202500022, 2025
KW  - CORIANDRUM SATIVUM
KW  - FOENICULUM VULGARE
KW  - GC-MS ANALYSIS
KW  - PIMPINELLA ANISUM
KW  - SENSORY EVALUATION
N1  - Artículo
UR  - https://drive.google.com/file/d/1F84QLnjMu2ZnWKIhHIUCGjB5VlmsjGKu/view?usp=drive_link
ER  -