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Green Tea Catechins and Their Oxidative Protection in the Rat Eye

Tipo de material: TextoTextoSeries ; J. Agric. Food Chem., 58(3), p.1523-1534, 2010Trabajos contenidos:
  • On Chu, K
  • Chan, K.P
  • Wang, C.C
  • Chu, C.Y
  • Li, W.Y
  • Choy, K.W
  • Rogers, M.S
  • Pang, C.P
Tema(s): Recursos en línea:
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Documentos solicitados Documentos solicitados CICY Documento préstamo interbibliotecario Ref1 B-12472 (Browse shelf(Opens below)) Available

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