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Distribution and characterisation of fructan in wheat milling fractions

Tipo de material: TextoTextoSeries ; Journal of Cereal Science, 48(3), p.768-774, 2008Trabajos contenidos:
  • Haska, L
  • Nyman, M
  • Andersson, R
Tema(s): Recursos en línea:
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Item type Current library Collection Call number Status Date due Barcode
Documentos solicitados Documentos solicitados CICY Documento préstamo interbibliotecario Ref1 B-13671 (Browse shelf(Opens below)) Available

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