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Antioxidant activity and principles of Vietnam bitter tea Ilex kudingcha

Tipo de material: TextoTextoSeries ; Food Chemistry, 113(1), p.139-145, 2009Trabajos contenidos:
  • Thuong, P.T
  • Su, N.D
  • Ngoc, T.M
  • Hung, T.M
  • Dang, N.H
  • Thuan, N.D
  • Bae, K
Tema(s): Recursos en línea:
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Documentos solicitados Documentos solicitados CICY Documento préstamo interbibliotecario Ref1 B-9883 (Browse shelf(Opens below)) Available

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