Comparison of different extraction methods for the analysis of volatile secondary metabolites of Lippia alba (Mill.)N.E. Brown, grown in Colombia, and evaluation of its in vitro antioxidant activity
Tipo de material:
TextoSeries ; Journal of Chromatography A, 1025, p.93-103, 2004Trabajos contenidos: - Stashenko, E.E
- Jaramillo, B.E
- Martínez, J.R
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CICY Documento préstamo interbibliotecario | Ref1 | B-10105 (Browse shelf(Opens below)) | Available |
Hydrodistillation (HD), simultaneous distillation solvent extraction (SDE), microwave-assisted hydrodistillation (MWHD), and supercritical fluid (CO2)extraction (SFE)were employed to isolate volatile secondary metabolites from fresh leaves and stems of Colombian Lippia alba (Mill.)N.E. Brown. Kovats indices, mass spectra or standard compounds were used to identify around 40 components in the various volatile fractions. Carvone (40.57
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