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A new naphthalenone isolated from the green walnut husks of Juglans mandshurica Maxim.

Tipo de material: TextoTextoSeries ; Natural Product Research, 29(2), p.174-179, 2015Trabajos contenidos:
  • Chen, G
  • Pi, X. M
  • Yu, C. Y
Tema(s): Recursos en línea: Resumen: Phytochemical study of green walnut husks of Juglans mandshurica Maxim. led to the isolation of a new naphthalenone, (4R)-3,4-dihydro-4-butoxy-5-hydroxy-naphthalen-1(2H)-one (1), together with 16 known compounds. Compounds 4-6, 13, 14 and 17 were isolated from the genus Juglans for the first time, and their chemotaxonomic significance was also evaluated.
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Documentos solicitados Documentos solicitados CICY Documento préstamo interbibliotecario Ref1 B-18933 (Browse shelf(Opens below)) Available

Phytochemical study of green walnut husks of Juglans mandshurica Maxim. led to the isolation of a new naphthalenone, (4R)-3,4-dihydro-4-butoxy-5-hydroxy-naphthalen-1(2H)-one (1), together with 16 known compounds. Compounds 4-6, 13, 14 and 17 were isolated from the genus Juglans for the first time, and their chemotaxonomic significance was also evaluated.

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