| 000 | 00573nam a2200157Ia 4500 | ||
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| 003 | MX-MdCICY | ||
| 005 | 20250625114735.0 | ||
| 040 | _cCICY | ||
| 090 | _aB-1039 | ||
| 245 | 1 | 0 | _aPreparation and the chemistry of natural food colours from annatto plant |
| 490 | 0 | _vMardi Res. Bull., 12(3), p.298-304, 1984 | |
| 700 | 1 | 2 | _aBon Tong, Lim |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/1b112RSQwAY48BXbppta12fDPtdfUuJWF/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
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_2Loc _cREF1 |
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