| 000 | 00628nam a2200181Ia 4500 | ||
|---|---|---|---|
| 003 | MX-MdCICY | ||
| 005 | 20250625114741.0 | ||
| 040 | _cCICY | ||
| 090 | _aB-1314 | ||
| 245 | 1 | 0 | _aBiotechnology and Flavor Development: Plant Tissue Cultures |
| 490 | 0 | _vFood Technology, 40, p.122-129, 1986 | |
| 650 | 1 | 4 | _aBIOTECHNOLOGY |
| 650 | 1 | 4 | _aPLANT TISSUE CULTURES |
| 700 | 1 | 2 | _aDziezak, Judie D. |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/1PS2dtsHryxj8Z3pVysUAJSVZGkLmQ2mJ/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
| 942 |
_2Loc _cREF1 |
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| 008 | 250602s9999 xx |||||s2 |||| ||und|d | ||
| 999 |
_c35709 _d35709 |
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