000 01268nam a2200301Ia 4500
003 MX-MdCICY
005 20250625122511.0
040 _cCICY
090 _aB-6095
245 1 0 _aA comparision of four methods for cryopreservation of meristems in banana (Musa spp.)
490 0 _vCryoletters, 25(2), p.101-110, 2004
520 3 _aTo establish an improved protocol for the cryopreservation of banana (Musa spp.), a fast-freeze/fast-thaw method was applied and compared to three existing cryogenic procedures, namely, simple freezing, vitrification of proliferating meristems and vitrification of individual meristems. The average post-thaw shoot regeneration of the fast freeze/fast thaw protocol was 51.8
650 1 4 _aBANANA
650 1 4 _aBENZYLADENINE
650 1 4 _aCRYOPRESERVATION
650 1 4 _aCRYOPROTECTION
650 1 4 _aMERISTEM
650 1 4 _aMUSA SPP
650 1 4 _aROBUSTA
650 1 4 _aSUCROSE
650 1 4 _aVITRIFICATION
700 1 2 _aAgrawal, A.
700 1 2 _aSwennen, R.
700 1 2 _aPanis B.
856 4 0 _uhttps://drive.google.com/file/d/1WGZHN0nKUU98mJEDGVXmeZaZ4agYP71J/view?usp=drivesdk
_zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
942 _2Loc
_cREF1
008 250602s9999 xx |||||s2 |||| ||und|d
999 _c40440
_d40440