| 000 | 00813nam a2200241Ia 4500 | ||
|---|---|---|---|
| 001 | 000000432 | ||
| 003 | MX-MdCICY | ||
| 005 | 20260115134733.0 | ||
| 008 | 120619s1968 enka f p 000 0 eng d | ||
| 040 | _cCICY | ||
| 082 | 0 | 4 |
_a658.5 _bB52 1968 |
| 245 | 1 | 0 |
_aBiochemical and biological engineering sciences / _cEdited by N. Blakebrough |
| 264 | 3 | 1 |
_aLondon ; New York : _bAcademic Press, _cc1968 |
| 300 |
_a2 v. : _bil. ; _c23 cm. |
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| 500 | _aEn Biblioteca solo tenemos el v.2 | ||
| 504 | _aIncluye referencias bibliográficas e índice | ||
| 650 | 1 | 4 | _aCONSERVACION DE ALIMENTOS |
| 650 | 1 | 4 | _aFERMENTACION |
| 650 | 1 | 4 | _aINGENIERIA INDUSTRIAL |
| 700 | 1 | 2 |
_aBlakebrough, N., _eed. |
| 856 | 4 | 0 |
_uhttps://www.cicy.mx/sitios/sib/doctoelectronico/432.pdf _zVer tabla de contenido y/o resumen |
| 942 |
_2ddc _cBK |
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| 999 |
_c427 _d427 |
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