| 000 | 00936nam a2200277Ia 4500 | ||
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| 003 | MX-MdCICY | ||
| 005 | 20250625124725.0 | ||
| 040 | _cCICY | ||
| 090 | _aB-8715 | ||
| 245 | 1 | 0 | _aBioactivity of falcarinol and the influence of processing and storage on its content in carrots (Daucus carota L) |
| 490 | 0 | _vJournal of the Science of Food and Agriculture, 83, p.1010-1017, 2003 | |
| 650 | 1 | 4 | _aDAUCUS CAROTA |
| 650 | 1 | 4 | _aFALCARINOL |
| 650 | 1 | 4 | _aPOLYACETYLENE |
| 650 | 1 | 4 | _aBIOACTIVITY |
| 650 | 1 | 4 | _aBIOASSAY |
| 650 | 1 | 4 | _aEPITHELIAL CELLS |
| 650 | 1 | 4 | _aLONG-TERM STORAGE |
| 650 | 1 | 4 | _aPROCESSING |
| 700 | 1 | 2 | _aHansen, S.L. |
| 700 | 1 | 2 | _aPurup, S. |
| 700 | 1 | 2 | _aChristensen, L.P. |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/1ZtTC3Av1G3ADPmNpw5ABlk3GUyMf6-SK/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
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_2Loc _cREF1 |
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