| 000 | 00701nam a2200205Ia 4500 | ||
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| 003 | MX-MdCICY | ||
| 005 | 20250625124731.0 | ||
| 040 | _cCICY | ||
| 090 | _aB-9039 | ||
| 245 | 1 | 0 | _aSupercritical carbon dioxide extraction and fractionation of oregano oleoresin |
| 490 | 0 | _vFood Research International, 31(10):723-728, 1998 | |
| 700 | 1 | 2 | _aSimandi, B. |
| 700 | 1 | 2 | _aOszagyan, M. |
| 700 | 1 | 2 | _aLemberkovics, E. |
| 700 | 1 | 2 | _aKery, A. |
| 700 | 1 | 2 | _aKaszacs, J. |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/1u1BbtKQ17h0x4KUSsefz4Q8E7XyON7qR/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
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