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| 090 | _aB-9629 | ||
| 245 | 1 | 0 | _aThe secretome of Pleurotus sapidus |
| 490 | 0 | _vProteomics, 5(18), p.4832-4838, 2005 | |
| 520 | 3 | _aDue to their unique capability to attack lignified biopolymers, extracellular enzymes of white-rot fungi enjoy an increasing interest in various fields of white biotechnology. The edible fungus Pleurotus sapidus was selected as a model organism for the analysis of the secretome by means of 2-DE. For enzyme production, the fungus was grown in submerged cultures either on peanut shells or on glass wool as a carrier material. Identification of the secreted enzymes was performed by tryptic digestion, ESI-MS/MS ab initio sequencing, and homology searches against public databases. The spectrum of secreted enzymes comprised various types of hydrolases and lignolytic enzymes of the manganese peroxidase/versatile peroxidase family. While peptidases were secreted mainly by the cultures grown on peanut shells, versatile peroxidase type enzymes dominated in the cultures grown on glass wool. | |
| 650 | 1 | 4 | _a2-D ELECTROPHORESIS |
| 650 | 1 | 4 | _aBASIDIOMYCETE |
| 650 | 1 | 4 | _aEXTRACELLULAR ENZYMES |
| 650 | 1 | 4 | _aFUNGI |
| 700 | 1 | 2 | _aZorn, H. |
| 700 | 1 | 2 | _aPeters, T. |
| 700 | 1 | 2 | _aNimtz, M. |
| 700 | 1 | 2 | _aBerger, R.G. |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/1wqz_D12qCmMl2KKfmnv1mOGEPXWNoopT/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
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