000			01208nam a2200181Ia 4500
003			MX-MdCICY
005			20250625140629.0
040			_cCICY
090			_aB-10301
245	1	0	_aStarch Metabolism in Shoot-forming Tobacco Callus
490	0		_vJournal of Experimental Botany, 25(85), p.288-294, 1974
520	3		_aStarch, free sugars and protein contents, and the specific activities of enzymes of starch metabolism were determined in tobacco callus cultured under shoot-forming and non-shootforming conditions. Shoot-forming cultures contained higher levels of starch, free sugars and protein. Shoot-forming cultures had higher specific activities for starch-synthesising enzymes throughout culture. On the other hand, higher levels of activity for starch-degrading enzymes in shoot-forming tissues were only observed during organized development. The role of phosphorylase in the cultured tissue was not clear.
700	1	2	_aThorpe, T.A.
700	1	2	_aMeier, D.D.
856	4	0	_uhttps://drive.google.com/file/d/1dhcmF9Cwpe57iN_QzVDX0tsd7vJ9vtmb/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
942			_2Loc _cREF1
008			250602s9999 xx |||||s2 |||| ||und|d
999			_c44540 _d44540