| 000 | 00756nam a2200193Ia 4500 | ||
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| 003 | MX-MdCICY | ||
| 005 | 20250625140648.0 | ||
| 040 | _cCICY | ||
| 090 | _aB-11325 | ||
| 245 | 1 | 0 | _aEffect of Sorghum Decortication and Use of Protease Before Liquefaction with Thermoresistant á-Amylase on Efficiency of Bioethanol Production |
| 490 | 0 | _vCereal Chemistry, 85(6), p.792-798, 2008 | |
| 700 | 1 | 2 | _aPérez-Carrillo, E. |
| 700 | 1 | 2 | _aSerna-Saldívar, S.O. |
| 700 | 1 | 2 | _aAlvarez, M.M. |
| 700 | 1 | 2 | _aCortes-Callejas, M.L. |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/1IglTn3zY4myvpH6z5uzfYquNJdwKTI-p/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
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