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| 003 | MX-MdCICY | ||
| 005 | 20260122115856.0 | ||
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| 040 | _cCICY | ||
| 090 | _aB-11510 | ||
| 245 | 1 | 0 | _aEffect of Storage Time on the Retrogradation of Banana Starch Extrudate |
| 490 | 0 | _vJ. Agric. Food Chem., 53(4), p.1081-1086, 2005 | |
| 650 | 1 | 4 | _aBANANA STARCH |
| 650 | 1 | 4 | _aRETROGRADATION |
| 650 | 1 | 4 | _aX-RAY DIFFRACTION |
| 650 | 1 | 4 | _aINFRARED SPECTROSCOPY |
| 650 | 1 | 4 | _aDIFFERENTIAL SCANNING CALORIMETRY |
| 700 | 1 | 2 | _aBello-Perez, L.A. |
| 700 | 1 | 2 | _aOttenhof, M.A. |
| 700 | 1 | 2 | _aAgama-Acevedo, E. |
| 700 | 1 | 2 | _aFarhat, I.A. |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/1v_k1qYP1lZD0Rg8-Eq1J-Hxoa6PtcjVn/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
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_2Loc _cREF1 |
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