| 000 | 00546nam a2200157Ia 4500 | ||
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| 003 | MX-MdCICY | ||
| 005 | 20250625153952.0 | ||
| 040 | _cCICY | ||
| 090 | _aB-15025 | ||
| 245 | 1 | 0 | _aStarch gelation and retrogradation |
| 490 | 0 | _vTrends in Food Science & Technology, 1, p.2-6, 1990 | |
| 700 | 1 | 2 | _aMoiris, V.J. |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/11lYX2qONNxadJm6w4V1rcSXOgxqDWnQc/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
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