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245 1 0 _aRacemosa coffee seed conservation
490 0 _vBragantia, 36(9), p.34-39, 1977
520 3 _aRacemosa coffee seeds were kept for five months soon after harvesting at different temperature and humidity conditions in order to study the effect of these factors on their germinating capacity. It was observed that the racemosa seed retained a germination capacity of 82
650 1 4 _aCAFÉ - GERMINACIÓN
650 1 4 _aCAFÉ RACEMOSA - GERMINACIÓN
856 4 0 _uhttps://drive.google.com/file/d/1GQ2-tNel6JsvqPO_eQmkCTnOBBgfY1OO/view?usp=drivesdk
_zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
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