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245	1	0	_aCarbohydrate metabolism in the developing endosperm of rice grains
490	0		_vPlant & Cell Physiology, 30(6), p.833-839, 1989
520	3		_aThe metabolism of carbohydrates in developing rice endosperm was characterized by a comparison of levels of activities of 33 major enzymes between the endosperm and green leaves of rice. Activities of ADPglucose pyrophosphorylase, starch synthase and branching enzyme (Q-enzyme), compared on the basis of soluble protein content, were markedly higher in endosperm than in green leaves. The high levelsof Q-enzyme may be responsible for the efficientproduction of starch in the rice endosperm. The GIP is converted to starch by the concerted reactions of ADPglucose pyrophosphorylase, starch synthase and Q-enzyme.measurement of levelsof metabolic intermediates and the localization of key enzymes in isolated amyloplasts from rice endosperm support the view that sucrose is metabolized in the cytoplasm via the pathway: sucrose-+UDPglucose-+hexose-P-+FBP -+triose-P. Triose-P then enters the amyloplast, where it is converted to G1P via FBP and, finally,
650	1	4	_aADPGLUCOSE PYROPHOSPHORYLASE
650	1	4	_aAMYLOPLAST
650	1	4	_aENDOSPERM
650	1	4	_aQ-ENZYME
650	1	4	_aRICE TORYZA SATIVA L.)
650	1	4	_aSTARCH METABOLISM
700	1	2	_aNakamura, Y.
700	1	2	_aYuki, K.
700	1	2	_aPark, S.-Y.
700	1	2	_aOhya, T.
856	4	0	_uhttps://drive.google.com/file/d/1wdqVGwkGCdH9CmPUdF4vwWcx64vYijO3/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
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