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090			_aB-16695
245	1	0	_aMethylation of DNA in the chloroplasts and amyloplasts of the pea, Pisum sativum
490	0		_vPlant Science, 78(1), p.33-42, 1991
520	3		_aDigestion with methyl-sensitive and methyl-insensitive isoschisomers of several restriction endonucleases showed that a small but significant amount of cytosine residues of the chloroplast DNA in the pea, Pisum sativum, was methylated. HPLC analysis of component nucleosides indicated that about 0.5 percent of cytosine residues in the chloroplast DNA was methylated at C-5. The methylationwas not related to aging of the plant. Cytosine residues of most of the CC(A/T)GG sites and some of the GATC sites in the chloroplast DNA were partially methylated in three genes examined, rbcL, atpB and psbDC. Most of the cytosine residues at the same sites in the amyloplast DNA were also methylated, while some of the sites were not methylated in the amyloplast DNA. Apparently, these methylation cannot be involved in the regulation of gene expression, and possible roles of the methylation of chloroplast DNA are discussed.
650	1	4	_a5-METHYLCYTOSINE
650	1	4	_aAMYLOPLAST DNA
650	1	4	_aCHLOROPLAST DNA
650	1	4	_aDNA METHYLATION
650	1	4	_aPISUM SATIVUM
700	1	2	_aOhta, N.
700	1	2	_aSato, N.
700	1	2	_aKawano, S.
700	1	2	_aKuroiwa, T.
856	4	0	_uhttps://drive.google.com/file/d/1wCRHb2Pm-kCYyJLIIXpYIlv7patNDc7S/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
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