000 01999nam a2200265Ia 4500
003 MX-MdCICY
005 20250625160221.0
040 _cCICY
090 _aB-18009
245 1 0 _aDetermination of proteins induced in response to jasmonic acid and salicylic acid in resistant and susceptible cultivars of tomato
490 0 _vProtein & Peptide Letters, 17(7), p.836-846, 2010
520 3 _aJasmonic acid (JA)and salicylic acid (SA)are signaling molecules that play key roles in the regulation of metabolic processes, reproduction, and defense against pathogens. The proteomics approach was used to identify proteins that are induced by JA and SA in the tomato cultivars Roma and Pant Bahr, which are susceptible and resistant to bacterial wilt, respectively. Threonine deaminase and leucine amino peptidase were upregulated, and ribulose-1,5-bisphosphate carboxylase/oxygenase small chain was downregulated by time-course application of JA. Translationally controlled tumor protein was upregulated by time-course application of SA. Protein disulfide isomerase was upregulated by application of either JA or SA. Proteins related to defense, energy, and protein destination/storage are suspected to be responsible for the susceptibility or resistance of the cultivars. Furthermore, in Roma, iron ABC transporter was upregulated by JA and downregulated by SA. Iron ABC transporter plays a part in the signal transduction of both JA and SA in cultivars of tomato that are resistant to bacterial wilt.
650 1 4 _aTOMATO
650 1 4 _aDISEASE RESISTANT
650 1 4 _aDISEASE SUSCEPTIBLE
650 1 4 _aJASMONIC ACID
650 1 4 _aPROTEOME
650 1 4 _aSALICYLIC ACID
700 1 2 _aAfroz, A.
700 1 2 _aRashid Khan, M.
700 1 2 _aKomatsu, S.
856 4 0 _uhttps://drive.google.com/file/d/1q65AOM_UKPXKHygwQ985omCilXlrZKk1/view?usp=drivesdk
_zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
942 _2Loc
_cREF1
008 250602s9999 xx |||||s2 |||| ||und|d
999 _c52168
_d52168