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040			_cCICY
090			_aB-18236
245	1	0	_aAlternatives to a monoculture of henequen in yucatan: 111. Performance of forage crops and livestock
490	0		_vInterciencia, 4(3), p.157-162, 1979
520	3		_aThe agriculture of Yucatan for the past century has consisted mostly of sisal jiber for export supplemented by small units of vegetables, jruits, and livestock for local consumption. Livestock have largely searched for their own feed in a free-range system and have done poorly. Since World War JI the need to broaden the base oj agriculture with new crops has become urgent. Land use in the sisal zone is a major problem but the potential for a productive livestock enterprise is impressive
650	1	4	_aHENEQUEN
650	1	4	_aLIVESTOK
700	1	2	_aSprague, M. A.
700	1	2	_aAnderson, J. C.
700	1	2	_aMotto, H. L.
700	1	2	_aLopez Diaz, J. M.
856	4	0	_uhttps://drive.google.com/file/d/1955gbeZAVdRCQCljHq6hOLi1pikLILBk/view?usp=drivesdk _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx
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