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| 003 | MX-MdCICY | ||
| 005 | 20250626083335.0 | ||
| 040 | _cCICY | ||
| 090 | _aB-21599 | ||
| 245 | 1 | 0 | _aPeriodate oxidation of chitosans with different chemical compositions |
| 490 | 0 | _aCarbohydrate Research, 340(4), p.679-684, 2005 | |
| 500 | _aArtÃculo | ||
| 520 | 3 | _aPeriodate oxidation of chitosans with different chemical compositions were investigated by determining the consumption of periodate consumed, and the amount of ammonia and formaldehyde liberated during the reaction. Oxidised chitosans were further characterised by size-exclusion chromatography with online multi-angle light scattering (SEC-MALLS) to obtain the molecular weight distributions, and by elemental analysis to obtain the N/C ratio. Chitosans became only partially oxidised by periodate, reaching degrees of oxidation around 0.5, when oxidising with excess periodate. Overconsumption of periodate is attributed to the extensive depolymerisation, which occurs concomitantly with the oxidation, thereby exposing novel reducing and non-reducing ends which consume additional periodate. Both the rate and extent of overoxidation, and the rate of depolymerisation decreased with increasing FA. A chitosan-specific degradation mechanism is probably involved in the depolymerisation in addition to the general free-radical-mediated degradation. | |
| 650 | 1 | 4 | _aSEC-MALLS |
| 650 | 1 | 4 | _aFREE RADICALS |
| 650 | 1 | 4 | _aDEPOLYMERISATION |
| 650 | 1 | 4 | _aDIALDEHYDE |
| 700 | 1 | 2 | _aVold, I. M. |
| 700 | 1 | 2 | _aChristensen, B. E. |
| 856 | 4 | 0 |
_uhttps://drive.google.com/file/d/1bYnuZupvvPNequyvQiPSXFOvZjZIPWmp/view?usp=drive_link _zPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx |
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