000			03219nam a22004335i 4500
001			978-0-387-36915-0
003			DE-He213
005			20250710083957.0
007			cr nn 008mamaa
008			100301s2007 xxu| s |||| 0|eng d
020			_a9780387369150 _a99780387369150
024	7		_a10.1007/978-0-387-36915-0 _2doi
082	0	4	_a641.3 _223
082	0	4	_a664 _223
100	1		_aField, Harry L. _eauthor.
245	1	0	_aIntroduction to Agricultural Engineering Technology _h[recurso electrónico] : _bA Problem Solving Approach / _cby Harry L. Field, John B. Solie.
264		1	_aBoston, MA : _bSpringer US, _c2007.
300			_aVI, 389 p. _bonline resource.
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_arecurso en línea _bcr _2rdacarrier
347			_atext file _bPDF _2rda
505	0		_aProblem Solving -- Significant Figures and Standard Form -- Common Units of Measure -- Simple Machines -- Internal Combustion Engines -- Power Trains -- Tractors and Power Units -- Machinery Calibration -- Equipment Efficiency and Capacity -- Economics of Agricultural Machinery -- Sound and Noise -- Measuring Distance -- Angles and Areas -- Land Description -- Differential and Profile Leveling -- Weather -- Water Runoff -- Erosion and Erosion Control -- Irrigation -- Handling, Moisture Management, and Storage of Biological Products -- Animal Waste Management -- Insulation and Heat Flow -- Heating, Ventilation, and Air-Conditioning -- Selection of Structural Members -- Principles of Electricity -- Series and Parallel Circuits -- Sizing Conductors -- Electric Motors.
520			_aIntroduction to Agricultural Engineering Technology: A problem Solving Approach is an invaluable text for agriculture students at the introductory level. The third edition has been thoroughly updated and reorganized to meet the current units and standards of the American Society of Agricultural and Biological Engineers (ASABE). The book aims to: Familiarize students with a wide range of applications of engineering principles to agriculture Discuss a selection of independent but related topics Advance students’ problem solving abilities Each chapter lists education objects, introductory material, and example problems where appropriate. In addition problems using ISO (metric) units, are now included. About the Authors: Harry L. Field is an Associate Professor of Agricultural Mechanics in the Department of Biosystems and Agricultural Engineering at Oklahoma State University. John B. Solie is a Professor of Biomachinery in the Department of Biosystems and Agricultural Engineering at Oklahoma State University.
650		0	_aCHEMISTRY.
650		0	_aFOOD SCIENCE.
650		0	_aAGRICULTURE.
650	1	4	_aCHEMISTRY.
650	2	4	_aFOOD SCIENCE.
650	2	4	_aAGRICULTURE.
700	1		_aSolie, John B. _eauthor.
710	2		_aSpringerLink (Online service)
773	0		_tSpringer eBooks
776	0	8	_iPrinted edition: _z9780387369136
856	4	0	_uhttp://dx.doi.org/10.1007/978-0-387-36915-0 _zVer el texto completo en las instalaciones del CICY
912			_aZDB-2-CMS
942			_2ddc _cER
999			_c57534 _d57534