000			01507nam a2200289Ia 4500
001			000008746
003			MX-MdCICY
005			20241009164542.0
008			140613t2007 ||| s |||||||eng|d
020			_a9781845932527 print
020			_a9781845932534 electronic bk.
040			_cCICY
082	0	4	_a631.568
100	1		_aTang, J.
245	1	0	_aHeat Treatments for Postharvest Pest Control _h[recurso electrónico] : _bTheory and Practice / _cJ. Tang ; E. Mitcham ; S. Wang
264	3	1	_aWallingford : _bCABI, _c2007
300			_a363 p. : _brecurso en linea
500			_aLibro electronico adquirido a perpetuidad con la editorial CABI
505	0		_aContenido: 11 The Influence of Heat Shock Proteins on Insect Pests and Fruits in Thermal Treatments12 Thermal Treatment Protocol Development and Scale-up; 13 Commercial Quarantine Heat Treatments; Index
520	3		_aDue to the nature of agricultural commodities as carriers of exotic pests, importing countries have employed varying methods of pest control for postharvest products. Thermal treatments are emerging as effective alternatives to traditional methods. This book provides information of these increasingly important treatments.
650	1	4	_aPLAGAS DE INSECTOS
700	1	2	_aMitcham, E., _ecoaut.
700	1	2	_aWang, S., _ecoaut.
710	1	2	_aEbooks Corporation.
856	4	0	_uhttps://www.cabidigitallibrary.org/doi/book/10.1079/9781845932527.0000 _zVer el texto completo, en las instalaciones del CICY
942			_2ddc _cER
999			_c8034 _d8034