MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01051nam a2200265Ia 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
000010284 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20241009164723.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
290819c----2019mx-a###f#m---#000-0#spa-# |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
CICY |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TM |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
G8554 2019 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Guillén Poot, Mónica Anahi |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Las plantas y frutas de la cocina tradicional yucateca como alimentos funcionales en la dieta diaria |
| Medium |
[recurso electrónico] / |
| Statement of responsibility, etc. |
Mónica Anahí Guillén Poot |
| 264 31 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Mérida, Yuc., |
| Date of production, publication, distribution, manufacture, or copyright notice |
2019 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 disco compacto |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Tesis (Maestría en Ciencias Biológicas : Opción Biotecnología) .-- Centro de Investigación Científica de Yucatán, 2019. |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
ALIMENTOS FUNCIONALES |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
ALIMENTOS |
| General subdivision |
BIOTECNOLOGIA |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
COCINA MEXICANA |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
DIETA |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
TECNOLOGIA DE ALIMENTOS |
| General subdivision |
INVESTIGACIONES |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Peña Rodríguez, Luis Manuel, |
| Titles and other words associated with a name |
Dr., |
| Relator term |
Asesor de tesis |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="http://cicy.repositorioinstitucional.mx/jspui/handle/1003/1584">http://cicy.repositorioinstitucional.mx/jspui/handle/1003/1584</a> |
| Public note |
Ver el texto completo |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Clasificación local |
| Koha item type |
Tesis |
