Bio-farms for nutraceuticals : functional food and safety control by biosensors / edited by Maria Teresa Giardi, Giuseppina Rea, Bruno Berra
Tipo de material:
TextoSeries Advances in experimental medicine and biology ; 698Editor: Austin, TX : Landes BioscienceEditor: New York : Springer Science+Business Media,, c2010Descripción: xxvii, 334 p. : il. ; 27 cmISBN: - 144197346X
- 9781441973467
- Berra, B [ed.]
- Giardi, Maria Teresa [ed.]
- Rea, Giuseppina [ed.]
- 615.3 B56 2010
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Libros impresos
|
CICY Colección general | Colección general | 615.3 B56 2010 (Browse shelf(Opens below)) | Available | 7908 |
Incluye referencias bibliográficas e índice
Contenido: Biosensors for functional food safety and analysis / Teresa Lavecchia, Arianna Tibuzzi, and Maria Teresa Giardi -- Biosensors for secondary metabolites, two case studies : ochratoxin a and microcystin / Monica Campáas, Beatriz Prieto-Simón And Régis Rouillon -- Biosensors as analytical tools in food fermentation industry / Lise Barthelmebs ... [et al.] -- An overview of the functional food market : from marketing issues and commercial players to future demand from life in space / Francesca Vergari, Arianna Tibuzzi, and Giovanni Basile -- Legislation on nutraceuticals and food supplements a comparison between regulations in USA and EU / Roberto Giunta, Giovanni Basile, and Arianna Tibuzzi.
There are no comments on this title.
