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Anaerobic digestion of the vinasses from the fermentation of Agave tequilana Weber to tequila: The effect of pH, temperature and hydraulic retention time on the production of hydrogen and methane

Tipo de material: TextoTextoSeries ; Biomass and BioEnergy, 33(1), p.14-20, 2009Trabajos contenidos:
  • Espinoza-Escalante, F.M
  • Pelayo-Ortíz, C
  • Navarro-Corona, J
  • González-García, Y
  • Bories,A
  • Gutiérrez-Pulido, H
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Item type Current library Collection Call number Status Date due Barcode
Documentos solicitados Documentos solicitados CICY Documento préstamo interbibliotecario Ref1 B-10624 (Browse shelf(Opens below)) Available

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