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Bioactive amines and carbohydrate changes during ripening of 'Prata' banana (Musa acuminataxM. balbisiana)

Tipo de material: TextoTextoSeries ; Food Chemistry, 90(4), p.705-711, 2005Trabajos contenidos:
  • Adao, R.C
  • Gloria, M.B.A
Tema(s): Recursos en línea:
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Item type Current library Collection Call number Status Date due Barcode
Documentos solicitados Documentos solicitados CICY Documento préstamo interbibliotecario Ref1 B-14065 (Browse shelf(Opens below)) Available

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