MARC details
| 000 -LEADER |
| fixed length control field |
00982nam a2200265Ia 4500 |
| 001 - CONTROL NUMBER |
| control field |
000000987 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
MX-MdCICY |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20241009162034.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
050719t----1977ctua###f#p---#000-0#ENG-# |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
0870552309 |
| 040 ## - CATALOGING SOURCE |
| Transcribing agency |
CICY |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
574.19245 |
| Item number |
W44f |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Whitaker, John R. |
| 245 10 - TITLE STATEMENT |
| Title |
Food proteins / |
| Statement of responsibility, etc. |
John R. Whitaker and Steven R. Tannenbaum |
| 264 31 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
Westport, CT : |
| Name of producer, publisher, distributor, manufacturer |
AVI Pub., |
| Date of production, publication, distribution, manufacture, or copyright notice |
c1977 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xi, 602 p. : |
| Other physical details |
il. ; |
| Dimensions |
23 cm. |
| 500 ## - GENERAL NOTE |
| General note |
Based on an annual basic symposia on selected topics of food proteins sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
NUTRICION |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
PROTEINAS |
| 700 12 - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Tannenbaum, Steven R., |
| Dates associated with a name |
1937-, |
| Relator term |
coaut. |
| 710 12 - ADDED ENTRY--CORPORATE NAME |
| Corporate name or jurisdiction name as entry element |
Institute of Food Technologist. |
| 710 12 - ADDED ENTRY--CORPORATE NAME |
| Corporate name or jurisdiction name as entry element |
Union of Food Science. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
<a href="https://www.cicy.mx/sitios/sib/doctoelectronico/987.pdf">https://www.cicy.mx/sitios/sib/doctoelectronico/987.pdf</a> |
| Public note |
Ver tabla de contenido y/o resumen |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Libros impresos |